Section 04 PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES 16 Preparations of meat, of fish or of crustaceans, molluscs or other aquaticinvertebrates. 16 04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs 16 04 13 SARDINELLA AND BRISLING OR SPRATS 16 04 13 20 SARDINELLA AND BRISLING OR SPRATS Commodity Code Description 16 04 13 20 000 SARDINELLA AND BRISLING OR SPRATS
