Section 04 PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES 16 Preparations of meat, of fish or of crustaceans, molluscs or other aquaticinvertebrates. 16 04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs 16 04 20 OTHER PREPARED OR PRESERVED FISH 16 04 20 00 OTHER PREPARED OR PRESERVED FISH Commodity Code Description 16 04 20 00 100 FISH BURGERS, FISH FINGERS AND FISH PATTIES 16 04 20 00 900 OTHER
